Resveratrol-ND™

Probiotic-Fermented Resveratrol for Antioxidant, Cardiovascular, Immune & Cognitive Support*

Enhanced Absorption via ND Technology™*

  • Live probiotic cultures pre-digest resveratrol into smaller, more bioavailable compounds before it reaches your patients.*

Cardiovascular & Antioxidant Support*

  • Supports healthy endothelial function, circulatory health, and the body's natural defenses against oxidative stress.*

Cognitive & Healthy Aging Support*

  • Supports neural oxidative balance and the cellular pathways involved in healthy, active aging.*
Item:
2370
Revision Number:
R1.0

Resveratrol-ND™ by Premier Research Labs delivers a next-generation approach to resveratrol supplementation, designed to overcome the well-documented absorption challenges of standard resveratrol.*

At the core of Resveratrol-ND™ is PRL's proprietary ND fermentation process: specific probiotic colonies ferment resveratrol sourced from Japanese knotweed root (Polygonum cuspidatum), micro-digesting it into smaller, more readily absorbed compounds. This is designed to support improved solubility and cell membrane permeability compared to unfermented resveratrol.* The probiotic culture is inactivated after fermentation and the finished liquid is preserved with organic cane alcohol, delivering a stable, standardized extract rather than a live-culture product.

This practitioner-grade formula supports cardiovascular health, cognitive and neural antioxidant balance, healthy metabolic and mitochondrial pathways, and whole-body antioxidant defense as part of a healthy aging protocol.*

ADDITIONAL HIGHLIGHTS

Low-Histamine Fermentation Process

  • Fermented in under 72 hours to help minimize histamine load.*

Rigorous Quality Testing

  • Verified for botanical species, identity, purity, potency, microbiology, and contaminants to ensure uncompromised quality.

Our Products are Manufactured Responsibly

  • LiquidLiquid
  • Pure VeganPure Vegan
  • Gluten FreeGluten Free
  • GMO FreeGMO Free
  • KosherKosher
  • Heavy Metal TestedHeavy Metal Tested
  • No RadiationNo Radiation
  • Potency VerifiedPotency Verified
  • Purity VerifiedPurity Verified

Serving Size : 1 teaspoon (5 mL)
Servings Per Container : About 47

  • Resveratrol [from Japanese Knotweed Extract (root) (Polygonum cuspidatum)] fermented in a probiotic culture 1 200 mg
Other Ingredients: Filtered water, organic cane alcohol, organic molasses.

Probiotic formula inactivated after fermentation; preserved with organic cane alcohol.

Suggested Use : Take 1 teaspoon in 1/2 cup of water daily or as directed by a health professional. Shake vigorously before use.

Unformulated Curcumin
Curcumin
+ Piperine
CurQfen® (Fenumat®)

Absorption of Active ‘Free’ Curcuminoids*

••

•••

Serum Bioavailability*

••

•••1

Blood-Brain Barrier Permeability*

•••2

Joint Comfort & Mobility Support*

••

••

•••

Healthy Inflammatory Response*

••

••

•••

Antioxidant Support*

••

••

•••

Metabolic Health & Healthy Blood Sugar Support*

••

•••

Memory & Mood Support*

•••

Long-Lasting Plasma Presence*

••

•••

Clean Label*

••

4

•••

Clinically Substantiated Human PK & Safety*

••

••

•••3

Key:

Minimal / None

••

Moderate / Limited

•••

Strong / Clinically Supported

1 45.5x at a 500 mg Dose 2x Daily*

2 347x at a 500 mg Dose 2x Daily*

3 25+ Studies

4 Piperine

FAQs
How is resveratrol sourced for this product?
From Japanese knotweed root (Polygonum cuspidatum), fermented in a probiotic culture.
What's the serving size and how many servings per bottle?
1 teaspoon (5 mL) per serving; each 8 fl oz (235 mL) bottle provides about 47 servings.
Does Resveratrol-ND contain alcohol?
Yes, it's preserved with organic cane alcohol as part of the fermentation and stabilization process. The probiotic culture itself is inactivated after fermentation.
Is Resveratrol-ND vegan?
Yes. It's formulated as a Pure Vegan product.
What makes Resveratrol-ND different from standard resveratrol supplements?
Resveratrol-ND is fermented with live probiotic cultures before bottling, which pre-digests the resveratrol into smaller, more bioavailable compounds — designed to address the poor absorption typical of standard resveratrol.*
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